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Our Products

At Outwood Butchers, you’ll find a great selection of meat, including:

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Prime Local Beef:

Fillet, Rump, T-bone, Sirloin, plus cuts for stewing, braising, BBQ, and grilling.

Tender Pork Joints:

Fillet, Legs, Shoulder, and Loin. In which all can be rolled and stuffed with our homemade stuffing.

Succulent Lamb:

Shanks, Fillet, Shoulder, Chops, and carvery shoulders.

Fresh Free Range Poultry:

Chicken, Duck, as well seasonal Goose, capon and Turkey.

Game:

Pheasant, Partridge, Venison, Rabbits, Wild Ducks and Guinea fowl.

English Offal:

Lamb and beef heart, kidney and liver.

Our specialties:

Homemade sausages and Burgers as well as our Home-Cured Bacon.

In addition to meats, we also offer-
  • Free Range Fresh Eggs

  • Homemade meaty pies, shepherd’s pies, lagnas, sausage rolls and more

  • A beautiful selection of Cheeses

  • Fresh butter and milk

  • Fresh loaves and rolls of bread

  • Local Honeys and a variety of fruit jams

  • Seasonal fruit and vegetables

  • Chutneys, mustards and other condiments sourced locally

  • Homemade fruit pies, tarts and cakes

  • Charcoal, logs, and kindling for your wood fires and BBQ’s

  • A fine range of carefully selected wines as well as locally brewed ales

For our furry friends

We also have a treat for your furry friends with the occasional bones, we also offer pet mince made from the finest ingredients
including carrots, broccoli, beef trimmings, kidney and liver!

Get in Touch

Visit us today for all your local, high-quality produce needs.
Experience the best of traditional butchery with a modern twist.

Copyright Outwood Butchers 2024

Address

The Outwood Butchers
Brickfield Road
Outwood
Surrey
RH1 5PX

Contact

01342 842058

​

outwoodbutchers@gmail.com

​

Opening Hours

Monday: Closed
Tuesday: 8:30am - 5:00pm
Wednesday: 8:30am - 1:00pm
Thursday: 8:30am - 5:00pm
Friday: 8:30am - 5:00pm
Saturday: 8:30am - 2:00pm
Sunday Closed

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